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Detection of Salmonella in Alfalfa Sprouts by Reverse Transcriptase Polymerase Chain Reaction

2002 FDA Science Forum

FDA: Building a Multidisciplinary Foundation

February 20-21, 2002

Washington Convention Center, Washington, DC

Poster Abstracts, Board T-06

Grisselle Martinez, Karlygash M. Yermukan, ORA, FDA, Alameda, CA

A fast and reliable method for the detection of live Salmonella cells in alfalfa sprouts using reverse transcriptase PCR was developed during this study. Total RNA was isolated from sprout samples spiked with Salmonella. The ST11 and ST15 primers, Aabo et al. were used to amplify a 429 bp-long fragment during RT-PCR. The resulting DNA fragment was isolated and sequenced. This method was also tested using sprouts homogenate spiked with Salmonella and naturally contaminated sprouted seeds cells. The detection limit was ~103 - 104 cells. The estimated time of completion for the rinse, RNA isolation, RT-PCR and gel electrophoresis was 6 hours for 5-10 samples. The advantages of this method over the currently used rapid method, are: a) the detection of live (vs. non-viable) cells, b) the procedure is completed in a significantly shorter period of time.